Product name: Triacylglycero-protein acylhydrolase
Appearance: Light brown amorphous powder lyophilized
Activity: Grade Ⅲ 1.0 U/mg-solid or more
Contaminants: NADH oxidase ≤ 1.0×10-3%
Phosphatase ≤ 1.0×10-3%
Catalase ≤ 2.0×10-2%
Cholesterol oxidase ≤ 2.0×10-3%
Stabilizers: Mg2+, bovine serum albumin
Stability: Store at －20℃ for at least one year
Inhibitors: Hg2+, Cu2+
Optimum pH: 8.0
Optimum temperature: 40－45℃
pH Stability: pH 5.5－10 (25℃, 20hr)
Thermal stability: below 40℃ (pH 7.0, 15min)
EC # 3.1.1.34
Used in In Vitro Diagnostic tests and Life Sciences, Research & Development
< -20ºC